These Elderflower and strawberry ice lollies are a light, fruity and refreshing frozen treat for warm days. Made with fresh strawberries and Elderflower cordial, they capture two classic British summer flavours in one simple recipe. If you already have a batch of homemade Elderflower cordial ready, they take only a few minutes to prepare before freezing. For more on foraging and identifying Elderflower, see my elderflower cordial recipe. If you are after another refreshing frozen dessert, my blood orange granita is a sharper, more citrus-led alternative.
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Why You'll Love These Elderflower and Strawberry Ice Lollies
- Easy to make with just 2 ingredients
- Fresh and fruity, with delicate floral notes from the Elderflower cordial
- A great way to use homemade Elderflower cordial
- Perfect for warm days when you want something light and refreshing
- Easy to make ahead and keep in the freezer for later
Ingredients & Notes
- Elderflower cordial - Elderflower cordial gives these ice lollies their delicate floral flavour and light sweetness. Homemade Elderflower cordial works especially well, but a good-quality shop-bought cordial can also be used.
- Fresh strawberries - Fresh strawberries add natural sweetness, colour and a bright fruity flavour that pairs beautifully with the Elderflower. Choose ripe, fragrant strawberries for the best taste.
See the recipe card for quantities.
How to Make Elderflower and Strawberry Ice Lollies
These Elderflower and strawberry ice lollies are very simple to make with just two ingredients.
First, slice the strawberries into thin slices, about 2 mm thick.
- Place 2 strawberry slices into each ice lolly mould.
- Pour the Elderflower cordial into each mould, filling it to the level of the lolly stick hole.
- Insert the lolly sticks.
- Place 2 more strawberry slices on top, insert the lolly sticks, then top up each mould with Elderflower cordial. Freeze overnight, or until solid.
- You can also scatter a few Elderflowers into the moulds before freezing to give the lollies a prettier finish.
Substitutions & Variations
These Elderflower and strawberry ice lollies are easy to adapt.
- Use shop-bought Elderflower cordial if you do not have homemade.
- Swap the strawberries for other berries such as raspberries, blueberries or blackberries, which all pair well with Elderflower.
- Add a few finely sliced mint or basil leaves for an extra layer of flavour.
As with most of my recipes, you can use this as a base and add more flavours or textures. For example, you can add mint or even basil for more flavour.
Equipment
I prefer this silicone mould from Amazon. I find it easier to remove the lollies, and it gives me scope to be creative.
Storage
Store the ice lollies in the freezer for up to 3 months. You can keep them in their moulds, or once fully frozen, remove them and store them in a freezer-safe silicone bag or airtight container.
Chefs Tips
- Use ripe, sweet strawberries for the best flavour and colour.
- Slice the strawberries thinly so they sit neatly in the moulds and freeze evenly.
- Scatter a few elderflowers into the moulds before freezing for a prettier finish.
- Run the moulds briefly under warm water to help release the lollies more easily.
FAQ
Yes. Homemade Elderflower cordial gives the best flavour, and you know what's in it, but a good-quality shop-bought cordial works well too.
Fresh strawberries are best for neat slices and a prettier finish, but frozen strawberries can work if thawed first. They are more likely to soften, so the finished lollies may look less defined.
📖 Recipe
Elderflower and Strawberry Ice Lollies
Equipment
- Silicone Ice Lolly moulds for 4 Ice Lollies
Ingredients
- 350 ml Elderflower cordial
- 3-4 Strawberries
Instructions
- Slice the strawberries lengthwise into 2mm thick slices.
- Place two of the slices into each mould and pour in the elderflower cordial.
- Insert the lolly stick.
- Place two slices of strawberry on top of the lolly stick.
- Pour more cordial into the mould until the brim of the mould is reached.
- You can add some elderflowers, it's optional but highly recommended.
- Freeze overnight or for at least 8 hours.
- Once frozen, the lolly is ready to be served.
Nutrition
More Elderflower Recipes
Looking for more ways to use Elderflower cordial? Try my easy Elderflower cordial recipe or no-bake Elderflower and strawberry cake.
Food Safety
- Wash your hands regularly while preparing, handling and cooking food.
- Wipe down countertops and high-contact points regularly.
- If you cook meat and fish, do not use the same utensils on cooked food that previously touched raw meat. Use separate chopping boards for meat and fish. Wash your chopping boards immediately after use.
- Thoroughly cook food to a minimum temperature of 165 °F (74 °C).
- Don't leave food at room temperature for extended periods (more than 2 hours).
- Store food correctly.
Margaret Driver says
Perfect use for elderflowers. These lollies went fast in my house. Will be making them again
Thank you for the recipe