Foraging and Sustainable Living

Here you will find posts and videos about conscious cooking and holistic living.

Foraging for wild food is a passion of mine. Not only does it provide a treasure trove of flavours and textures for recipes, it is also a wonderful way to be active and reconnect with nature. An abundance of ingredients can be found in hedgerows, meadows, woodlands and even the city!

My foraging journey has been greatly inspired by "Foraged by Fern" and "Bellow Wild Food" Check them out.

I am always searching for ways to become more holistic and sustainable in my home and beyond. Join me on my journey towards a more holistic lifestyle.

Apple Butter Made With Crab Apples.
Elderberry Syrup With Honey.
Spiced Apple Chutney With Red Onion
An Easy Guide To Make Homemade Plum Wine, Inspired by Umeshu Plum Liqueur
Simple Homemade Harissa Recipe With Foraged Rose Petals
The Best Home made Wild Garlic Chilli Sauce recipe
How To Cure And Pickle Green Plums Like Olives.
How To Make Pickled Green Walnuts
A Taste of Springtime: Lilac Flower Nice Cream
How To Make Rose Water With Foraged Roses
Easy Homemade Elderflower And Strawberry Ice lolly
Elderflower Cordial. Make Your Own In A Few Simple Steps
Easy Homemade Flowering Currant Cordial Recipe
Easy One-Pot Saag Aloo With Nettle Leaves
Easy Homemade Wild Garlic Chilli Oil Recipe
Super Easy Homemade No-Knead Wild Garlic Focaccia
Easy Way To Pickle Wild Garlic Flower Buds
Easy 15 Minute Vegan, Gluten-Free Kadhi Recipe
Homemade Medlar Fruit Butter. Simple And Delicious
The Best Vegan Carob and Sloe Berry Brownie Recipe
How To Make Sloe Flavoured Balsamic Vinegar Reduction
Easy Home Made Sloe Gin Recipe
Kala Khatta, Easy Wild Blackberry Mocktail
How To Use Up Carrot Greens. Saag Dal Recipe
The Best Sweet Treat. Stuffed Dates Covered In Dark Chocolate
How To Make Hawthorn Berry Bloody Mary Ketchup
Make Your Own Free Natural Laundry Detergent From Conkers
Easy Homemade Wild Blackberry Margarita With An Indian Twist
Easy Zero Waste Homemade Apple Cider Vinegar Recipe
Vegan Tomato and Rose Harissa Tart With A Gluten Free Crust
The Best Gluten And Dairy Free Wild Plum And Frangipane Tart
How To Make Salsa Verde With Foraged Wild Greens
How To Make Wild Garlic Laccha Paratha
Easy One-Pot Miso Tahini Noodle Soup With Wild Greens
Food For Free: Eat The Weeds!
Spring Foraging: Detox With Cleaver Infused Water