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  • Breakfast Recipes
  • Main Course Recipes
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  • Healthy Salad Recipes
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  • Kitchen Skills & Hacks
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Plant-Based Recipes To Nourish Your Body and Mind

Welcome to my blog, Kitchen & Other Stories. May your time here nourish both your body and mind. My mission is to help you cook fresh, easy and convenient plant-based recipes. I am here to empower you to become a confident and creative cook. Let's make your time in the kitchen a pleasure! 

Comforting Autumnal Soup Recipes to Warm Your Evenings

  • Creamy butternut squash soup garnished with a swirl of coconut cream and fresh parsley on top, served in a rustic black bowl on a wooden table. Perfect for comforting, seasonal autumn meals.
    Winter Vegetable Soup. Warming and Nourishing.
  • Creamy potato and leek soup with herbs and garlic croutons, served in a rustic bowl, alongside a fresh green salad on a wooden table-perfect for cosy home-cooked comfort food.
    Celeriac Soup With a Preserved Lemon & Parsley Salsa
  • A bowl of roast pumpkin soup garnished with a seed mix
    Simple Asian Roasted Pumpkin And Coconut Soup
  • A bowl of curried parsnip soup with a curry lead and mustard seed tadka garnish.
    Easy One Pot Curried Parsnip Soup
  • A bowl of carrot and red pepper soup garnished with seeds
    The Best Sheet Pan Carrot and Red Pepper Soup
  • Two bowls of Mulligatawny soup 
    Mulligatawny, Easy One Pot Lentil And Apple Soup
  • bowl of vegan cauliflower soup with a pesto garnish
    Low-Carb & Gluten-Free Cauliflower Soup: Simple Recipe
  • Butternut squash and white bean soup in a white bowl with a slice of bread and grated cheese on top, served on a wooden table with fresh herbs, healthy vegan recipe, easy comfort food, autumn menu, kitchen and other stories.
    Cannellini Bean and Cavolo Nero Soup. Simple and Healthy

Browse By Category

  • Breakfast Recipes
  • Main Course Recipes
  • Dessert & Drink Recipes
  • Side Dishes & Snacks

Main Course Plant Based Recipes

Easy to make main course plant based recipes inspired by international cuisines.

  • Shallow dish containing vegan fish in a mustard sauce
    How To Make Bengali Style Vegan 'Fish' In Mustard Sauce
  • A shallow bowl containing kosha mangsho style vegan jackfruit with plain rice. A hand holds a spoon on the dish.
    How To Make Bengali Kosha Mangsho Style Jackfruit Curry
  • A Plate of Alio Olio. 
    Upgrade Your Alio Olio, Easy Fifteen Minute Recipe
  • A clay pot containing vegan mince Keema Mattar
    How To Make Keema Mattar With A Cauliflower Vegan Mince

See more main course recipes →

Foraged Food and Sustainable Living

Plant-based recipes that incorporate foraged wild food. Ingredients straight from mother nature that cost nothing and are free from additives and preservatives. Catch the foraging bug!

  • A small bottle of sloe flavoured balsamic vinegar. 
    How To Make Sloe Flavoured Balsamic Vinegar Reduction
  • A Glass of sloe gin with two bottles of sloe gin behind the glass.
    Easy Home Made Sloe Gin Recipe
  • Two jars of hawthorn berry homemade ketchup. 
    How To Make Hawthorn Berry Bloody Mary Ketchup
  • A teaspoon containing crab apple butter
    Apple Butter Made With Crab Apples.

See more foraging and sustainable living →

Stews

Delicious stews that are easy to make and nutritious.

  • A bowl of ishtew vegetable stew. A hand hovers over the bowl holding a piece of dosa
    Pachakari Ishtew, Easy One Pot South Indian Vegan Stew
  • Kitchen and other stories bean and kale stew in a white bowl with a decorative spoon on a wooden surface.
    Miso Stew With Haricot Beans and Cavolo Nero. Healthy and Nutritious.
  • Beetroot and chickpea salad with yoghurt and herbs in a bowl on wooden surface, sliced bread side view, fresh kitchen ingredients, healthy vegetarian meal, rustic food presentation.
    Healing Beetroot Stew With Harissa.
  • Bowl of charchari. Miced vegetable recipe
    How To Make Raw Mango, Squash, And Rocket Charchari

See more soup and stew recipes →

Head-and-shoulders portrait photograph of blog author

Tripti Khettry - Chef

I am a Michelin-trained chef, consultant chef and recipe developer with over 20 years of experience in the industry. I am passionate about sharing my skills and knowledge with my easy-to-follow recipes and videos that show cooking fresh food every day is not as difficult as people think. I believe in a holistic and conscious approach to cooking and eating.

Learn more about me →

Most Recent Posts

  • A shallow beige bowl containing two baked quince halves with a side of cream cheese, sprinkled with pistachios.
    Baked Quince with a White Wine, Star Anise, Cinnamon & Saffron Syrup.
  • A white ceramic plate containing two hasselback potato matar ki chaat.
    Hasselback Potato Matar Ki Chaat - A Fresh Take on Classic Aloo Chaat
  • Gulab Jamun cookies packed into a metal box.
    Delicate Rose & Cardamom Cookies Inspired by Gulab Jamun
  • Chana Dal Khichdi served with caramelised onions and fresh herbs, accompanied by flatbread and pickled green chilies. A hearty, traditional Indian vegetarian dish highlighting flavours and textures perfect for wholesome meals.
    Masala White Urad Dal Recipe (Vegan)
Blog author behind lavender plant
Chef Tripti

Hi! Tripti here. I am a Michelin-trained chef with over 20 years of experience in the industry. My mission is to help you cook fresh, nutritious food with simple recipes that deliver creativity and taste—food with heart and soul.

More about me →

Explore My Dals

Discover my collection of comforting dal recipes - each one is simple, nourishing and full of flavour. From basic Arhar dal to creamy kaali dal, to the superfood—Kulthi dal.

  • A shallow dish containing daal with tempered tadka.
    How To Make a Basic Daal: Arhar Daal
  • A shallow black dish containing moth daal garnished with cucumber cubes, finely chopped onion, and ginger julienne.
    Moth Daal For a Tasty, Healthy Breakfast
  • Chana Dal Khichdi served with caramelised onions and fresh herbs, accompanied by flatbread and pickled green chilies. A hearty, traditional Indian vegetarian dish highlighting flavours and textures perfect for wholesome meals.
    Masala White Urad Dal Recipe (Vegan)
  • A small, shallow dish containing horse gram daal with a silver serving ladle.
    Superfood Recipe - Horse Gram (Kulthi) Dal
  • A shallow black dish containing tomato pappu.
    Tomato Pappu Recipe
  • A shallow black dish containing daal makhani with a silver spoon.
    Kaali Dal (Black Urad Dal) Recipe
  • A shallow dish containing chana daal garnished with a tadka and coconut flakes.
    Bengali Chana Daal with Coconut
  • shallow dish containing aubergine Daal garnished with garlic and curry leaf tadka
    Simple One-Pot Aubergine Daal Recipe

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